Archive for the ‘Baking’ Category

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Bananas Foster Tart

1 refrigerated pie crust dough 2 medium bananas, cut 1/4″ thick slices 4 1/2 teaspoons light rum OR 1/2 tsp rum extract + 2 tsp water 2 teaspoons grated orange peel 2/3 cup chopped pecans 2/3 cup firmly packed brown sugar 1/4 cup whipping cream 1/4 cup butter 1/2 teaspoon vanilla vanilla ice cream for [...]

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Coconut Macaroons

4 large egg whites 1 pinch salt 1/2 cup sugar 8 ounces sweetened coconut, lightly toasted Preheat oven to 350ºF. In a mixer fitted with a whip attachment, whip egg whites and salt until they become white and begin to stiffen. Add sugar in 3 parts. Continue to whip until the egg whites are very [...]

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Christmas Cooking Tips

YOU made it to the 12th day!!!

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12 Days of Christmas Cooking Tips Day-12

Measuring Ingredients.

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12 Days Of Cookies, Day 11

Chocolate Zucchini Bars Ingredients 1/2 cup butter 1 3/4 cups white sugar 1/2 cup vegetable oil 2 eggs 1 teaspoon vanilla extract 2 1/2 cups all-purpose flour 1/2 teaspoon salt 4 tablespoons unsweetened cocoa powder 1 teaspoon baking soda 1/2 cup sour milk 1 1/2 cups grated zucchini Directions Preheat oven to 325 degrees F [...]

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