Are you bored of the same old sandwiches? Cold meat between two slices of bread can become tiresome.
Archive for the ‘Entrees’ Category
How To Make Baba Ghannouj
September 25th, 2011
TheSaltyChef Mediterranean cooking has become all the rage, and rightly so. In our American diet of hormone and chemical filled meats, genetically modified grains and vegetables and additive infused products
Brown Rice Pilaf
August 16th, 2011
TheSaltyChef Ingredients 1 1/8 cups dark brown rice, rinsed and drained 2 cups water 3/4 teaspoon salt 1/4 teaspoon saffron threads or ground turmeric 1/2 teaspoon grated orange zest 3 tablespoons fresh orange juice 1 1/2 tablespoons pistachio oil or canola oil 1/4 cup chopped pistachio nuts 1/4 cup dried apricots, chopped Directions In a saucepan [...]
Buffalo Chicken Burgers with Blue Cheese Dressing
July 10th, 2011
TheSaltyChef This burger delivers the bold flavors of Buffalo wings minus the mess and calories. Serve with additional hot sauce on the side.”
Get Ready For Summer!
July 8th, 2011
TheSaltyChef Jazz up a simple salmon and hit it with a blend of bold barbecue spices.

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