If you think all barbecue sauce is the same, you haven not experienced the variety of styles that the southern states pride themselves on creating.
Archive for the ‘Sauces’ Category
INGREDIENTS: 1 cup sugar 1 cup water 1 12-ounce package Fresh or Frozen Cranberries, rinsed and drained DIRECTIONS: Combine water and sugar in a medium saucepan. Bring to boil; add cranberries, return to boil. Reduce heat and boil gently for 10 minutes, stirring occasionally. Cover and cool completely at room temperature. Refrigerate until serving time. [...]
By Steven Aucoin Platinum Quality Author To start with you will need a pan large enough to hold all of your ingredients with some room to spare to allow the BBQ sauce to bubble gently without overflowing onto your cooker, and now add the following ingredients; 500ml of #10 ketchup 50ml cider vinegar 1 large [...]
Mash bananas in a bowl and add the rest of the ingredients.
A roux is simply a cooked mixture of flour and fat (butter).