Welcome to The Chef’s Cookbook,
This blog is written by “The Salty Chef” and I am an Arizona resident who has been through culinary school and received my AOS degree in culinary arts. I print original recipes, posts and opinions on various products related to cooking and the home. This blog will also contain informational tips, cooking products, as well as some family and personal posts from time to time, below is full disclosure policy:
This blog is a personal blog written and edited by me. For questions about this blog, please contactÂ The Salty Chef (contactme at rockalongproductions dot com).
This blog accepts forms of cash advertising, sponsorship, paid insertions or other forms of compensation.
The compensation received may influence the advertising content, topics or posts made in this blog. That content, advertising space or post may not always be identified as paid or sponsored content.
The owner(s) of this blog is compensated to provide opinion on products, services, websites and various other topics. Even though the owner(s) of this blog receives compensation for our posts or advertisements, we always give our honest opinions, findings, beliefs, or experiences on those topics or products. The views and opinions expressed on this blog are purely the bloggers’ own. Any product claim, statistic, quote or other representation about a product or service should be verified with the manufacturer, provider or party in question.
This blog does not contain any content which might present a conflict of interest.
To get your own policy, go to http://www.disclosurepolicy.org