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So last night I made steaks on the grill. I guess its kinda cruel to those of you suffering in the bitter cold, but anyhow these are my steaks!

I also made my own version of my dads recipe for potatoes and onions.

Potatoes & Onions

5 russet potatoes, washed and skin left on
1/4 cup olive oil
salt & pepper to taste
1 tsp seafood seasoning (old Bay)
1 small red onion, sliced into thin rings-separate
4 slices bacon, crumbled
1 tsp garlic
1/2 tsp rosemary

Directions:

On a baking sheet, line with parchment paper. Next slice the potatoes into think slices 1/4 thick. Then add the sliced onion rings. Add oil and toss well. Next add all the spices and bake at 400F for 25-35 min or until the potatoes are light brown and tender.