The Chef's Cookbook » cheese ravioli with mushrooms http://www.thechefscookbook.com Food is the only thing that truly nourishes the soul and warms the heart! Tue, 31 Jan 2012 17:22:51 +0000 en hourly 1 http://wordpress.org/?v= Cheese Ravioli With Mushroom Sauce http://www.thechefscookbook.com/cheese-ravioli-with-mushroom-sauce/ http://www.thechefscookbook.com/cheese-ravioli-with-mushroom-sauce/#comments Wed, 02 Sep 2009 15:00:27 +0000 TheSaltyChef http://www.thechefscookbook.com/?p=190
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    • ]]>     Mushroom-ravioli3

    Ingredients:
    1 package pre-made cheese Ravioli
    1/2 cup sliced button mushrooms
    1 Portabello mushroom, chopped small
    1/2 cup /crimini / mushrooms, sliced
    2 cloves garlic
    1/4 cup olive oil
    6 TBSP butter or margarine spread
    Italian seasoning, dried herbs ( Basil, thyme, oregano)
    1 TBSP chives
    1/4 Cup sliced grape tomatoes

    Directions:
    Boil Ravioli according to the package. In a saute pan, add oil and butter and garlic, cook until garlic starts to sweat, about 1 min. Then add all the mushrooms and cook until tender. Add seasonings and tomatoes. Top with chives. Pour sauce over prepared Ravioli and enjoy!

    Related posts:

    1. Pumpkin Mushroom Stuffing
    2. Slow Cooker Chicken with Mushroom Wine Sauce
    3. California Primavera

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